Easy Peach Cobbler Cake

Recipe Name: Easy Peach Cobbler Cake Catagory: Peach Cobbler Date: 2007-11-24

Rating:

Ingredients:
1 (16 oz ) can peaches in own juice or light syrup
1 box yellow can mix
1 stick of butter

Directions:
In a 9 x 13 pan pour can of peaches with liquid. Sprinkle cake mix over peaches and top with slices of butter. Bake 350 degrees 35 minutes or until golden brown. Serve with vanilla ice cream, or cool whip.

Click a star below to rate this recipe:

• 1
• 2
• 3
• 4
• 5