Recipe for Peach Cobbler

Recipe Name: Recipe for Peach Cobbler Catagory: Peach Cobbler Date: 2007-11-24

Rating:

Ingredients:
14 fresh peaches peeled and sliced
3/4 c sugar or (sucanat opt)
2 T flour or (whole wheat pastry flour op)
1/2 tsp cinnamon
1/4 tsp salt
1 tsp vanilla
1/4 c water
nutmeg
butter

Topping
1/2 c flour or (whole wheat pastry flour opt)
1/2 c sugar or (sucanat opt)
1/2 tsp baking powder
1/4 tsp salt
2 T soft butter
1 egg

Directions:
In 9 x 13 inch pan add:
Peaches, sugar, flour, cinnamon, salt, vanilla and water. Turn until mixed well. Sprinkle top with nutmeg and dot with slices of butter.

Topping:
In bowl mix until smooth
Flour, sucanat or sugar, baking powder, salt, butter and egg. Drop mixture evenly spaced on peaches. Bake 375 degrees 30-35 minutes or until done. Serve warm with ice cream or cream (op)

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